Fresh Watermelon Salad with Feta, Basil & Mint | The Best Summer Salad Recipe

Watermelon Salad recipe

Looking for a new and delicious salad recipe for summer? This fresh and flavorful Watermelon Feta Salad is sweet, salty, bright, and incredibly refreshing. Juicy watermelon is tossed with fresh basil, mint, creamy feta cheese, and a light honey lime vinaigrette for the ultimate summer side dish. Whether you’re hosting a backyard barbecue, packing a picnic, or planning a holiday cookout, this easy watermelon salad is guaranteed to be a crowd favorite.

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Watermelon

Why You’ll Love This Watermelon Salad

  • Fresh, light, and healthy
  • Ready in just 10 minutes
  • Perfect for summer parties and picnics
  • Sweet and savory flavor combination
  • Great side dish for grilling season

Ingredients

For the Salad

  • 6 cups fresh watermelon, cubed
  • 1/2 cup crumbled feta cheese
  • 1/4 cup fresh basil, chopped
  • 2 tablespoons fresh mint, chopped

For the Honey Lime Dressing

  • 2 tablespoons champagne vinegar
  • Juice of 1 lime
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon honey
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon black pepper

Instructions

  1. Place the cubed watermelon in a large serving bowl.
  2. Add the crumbled feta, chopped basil, and fresh mint.
  3. In a small bowl, whisk together the champagne vinegar, lime juice, olive oil, honey, salt, and pepper.
  4. Drizzle the dressing over the watermelon mixture.
  5. Gently toss until everything is evenly coated.
  6. Serve immediately or chill for 15-30 minutes before serving.
Watermelon Salad ingredients

What to Serve with Watermelon Salad

This refreshing summer salad pairs beautifully with:

  • Grilled chicken
  • Burgers and hot dogs
  • BBQ ribs
  • Lemon herb salmon
  • Picnic sandwiches
  • Grilled shrimp skewers
  • Pulled pork sandwiches
  • Summer charcuterie boards

Tips for the Best Watermelon Salad

  • Use ripe, sweet watermelon for maximum flavor.
  • Seedless watermelon works best to avoid seeds
  • Add the feta just before serving for the freshest texture.
  • Chill ingredients beforehand for an extra refreshing dish.
  • Garnish with additional basil and mint for a beautiful presentation.

Final Thoughts

Searching for a delicious and fresh salad recipe for summer, that’s out of the ordinary? This simple combination of watermelon, feta, basil, and mint is summer perfection. It’s colorful, refreshing, and packed with flavor, making it one of the best side dishes for BBQs, picnics, potlucks, and warm-weather entertaining.

Watermelon Feta & Basil Salad
Monica Leake

Fresh Watermelon Feta & Basil Salad

So refreshing and delicious! This salad is sweet and salty. Perfect for summertime picnics, barbeques, potlucks or outdoor parties.
Prep Time 5 minutes
Total Time 10 minutes
Servings: 8
Course: Appetizer, Salad, Side Dish, Snack
Cuisine: American

Ingredients
  

  • 6 cups fresh watermelon cubed
  • 1/2 cup crumbled feta cheese
  • 1/4 cup fresh basil chopped
  • 2 tablespoons fresh mint chopped
For the Honey Lime Dressing
  • 2 tablespoons champagne vinegar
  • Juice of 1 lime
  • 2 tablespoons extra virgin olive oil
  • 1 tablespoon honey
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon black pepper

Equipment

  • 1 large mixing bowl
  • 1 knife
  • 1 large spoon
  • 1 cutting board

Method
 

  1. Place the cubed watermelon in a large serving bowl.
  2. Add the crumbled feta, chopped basil, and fresh mint.
  3. In a small bowl, whisk together the champagne vinegar, lime juice, olive oil, honey, salt, and pepper.
  4. Drizzle the dressing over the watermelon mixture.
  5. Gently toss until everything is evenly coated.
  6. Serve immediately or chill for 15-30 minutes before serving.

Stay Fancy!

Watermelon Salad

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