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The Best Stuffing Recipe

Monica Leake
Gourmet stuffing that is easy and delicious!
Prep Time 15 minutes
Cook Time 30 minutes
Course Side Dish
Cuisine American
Servings 6
Calories 155 kcal

Ingredients
  

  • 1 package Cornbread stuffing mix (Pepperidge Farm is my favorite)
  • 1 lb sage sausage
  • 1 tbp rosemary
  • 1 tbp parsley
  • 1 tbp sage
  • 1 large chopped onion
  • 2 cloves garlic
  • two sticks chopped celery
  • 4 cups chicken broth
  • 1 tbsp butter
  • 1 cup chopped granny smith apples
  • 1 cup dried cranberries

Instructions
 

  • Combine stuffing and broth. Set aside while you prepare the rest of the recipe.
  • Saute' sausage, herbs and vegetables, apple and cranberries in a frying pan with butter.
  • Next add in the sausage mixture to the stuffing mix until combined add in the cranberries.
  • Bake at 350 uncovered for about 20 minutes.
  • Enjoy!
Keyword best stuffing, sausage stuffing, stuffing, thanksgiving side dish