The Best Stuffing Recipe
Monica Leake
Gourmet stuffing that is easy and delicious!
Prep Time 15 minutes mins
Cook Time 30 minutes mins
Course Side Dish
Cuisine American
Servings 6
Calories 155 kcal
- 1 package Cornbread stuffing mix (Pepperidge Farm is my favorite)
- 1 lb sage sausage
- 1 tbp rosemary
- 1 tbp parsley
- 1 tbp sage
- 1 large chopped onion
- 2 cloves garlic
- two sticks chopped celery
- 4 cups chicken broth
- 1 tbsp butter
- 1 cup chopped granny smith apples
- 1 cup dried cranberries
Combine stuffing and broth. Set aside while you prepare the rest of the recipe.
Saute' sausage, herbs and vegetables, apple and cranberries in a frying pan with butter.
Next add in the sausage mixture to the stuffing mix until combined add in the cranberries.
Bake at 350 uncovered for about 20 minutes.
Enjoy!
Keyword best stuffing, sausage stuffing, stuffing, thanksgiving side dish