Jack-o'-Lantern Stuffed Peppers
The perfect halloween dish everyone will enjoy!
Equipment
- 1 large baking dish
- 1 large skillet
Ingredients
- 8 bell peppers multi colored is more fun
- 1 garlic clove chopped
- 1 onion
- 1 lb ground beef
- 1 1/2 cup cooked rice
- 1/4 tsp salt
- 1 tsp cloves
- 1 tsp black ground pepper
- 1 8 oz can tomato sauce or diced tomatoes
- 2 tsp olive oil
- 1/4 cup ketchup
- 1 cup shredded mozzarella cheese optional for topping
Instructions
- Preheat oven to 350 degrees F.
- Heat oil in a large skillet. Add onion and garlic. Sauté until golden brown. Add in ground beef and cook until brown. Add salt, pepper, cloves, and tomatoes and ketchup. Cook until blended about 5 mins. Remove from heat and stir in rice.
- Meanwhile cut out the stem ends of your peppers and start carving the funny faces as you wish. Steam the peppers for about 10 minutes until tender. Stuff the beef mixture into the peppers and top with the lids. Top with cheese optional. Bake for about 30 mins. Serve and Enjoy!