Ingredients
Equipment
Method
- Sauté onion and green peppers in a pot until cooked for about 5 mins.
- Add in cooked rotisserie chicken, green chilies, spices and stir.
- Add in beans and chicken broth then simmer on low for 20 mins.
- Stir in greek yogurt at the end to add the creaminess.
- Serve with garnishes. Top with your favorites! I love fresh chopped cilantro, a squeeze of fresh lime juice, cheese, and jalapeño! Serve with yellow tortilla chips. Enjoy!
